Very moist banana bread
Very moist banana bread

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, very moist banana bread. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

These bananas are ready for banana bread! Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. I wanted that old fashioned cinnamon-brown sugar-banana flavor, I wanted it to have that slight crunch on the outside yet crazy moist, fluffy, & dense on the inside.

Very moist banana bread is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Very moist banana bread is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have very moist banana bread using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Very moist banana bread:
  1. Make ready all purpose flour
  2. Take cinnamon
  3. Take baking powder
  4. Prepare baking soda
  5. Take kosher salt
  6. Make ready grated nutmeg
  7. Make ready over ripe bananas
  8. Prepare vanilla essence
  9. Make ready eggs (beaten)
  10. Get packed brown sugar
  11. Make ready melted butter(or 1 stick of butter)
  12. Make ready Greek yogurt (secret recipe)

It's also very easy to make! As other reviewers mentioned, it was very moist and the flavor was good. My only issue was the sight. Very simple and great of quarantine cooking 😋.

Steps to make Very moist banana bread:
  1. Pre-heat your oven at 350 0C or 175 0F. Sieve all the dry ingredients into a bowl and set aside
  2. In a bowl, mash the over ripe bananas using a fork.
  3. Once the bananas are mashed to desired consistency, add the beaten eggs, vanilla essence, melted butter and brown sugar
  4. Using a spatula, mix thoroughly then add the dry ingredients in 3 parts.
  5. Mix well after each part until all the dried ingredients have been thoroughly mixed
  6. Now for my secret recipe, add the Greek yogurt at this stage and gradually fold it into the batter. The aim of the Greek yoghurt is to make the banana bread extremely moist and decadent
  7. Lightly butter your bread pan and pour in the batter.
  8. Transfer to the oven and turn down the heat to 150 0F. Bake for 55-60 mins or until a knife or toothpick inserted comes out dry.
  9. Transfer to a cooking rack or board or tray and allow to cool
  10. Enjoy your banana bread with warm cocoa during this harmattan season

In this video, I also share my secret to making banana bread extra moist. This easy banana bread is also incredibly moist. Banana bread falls into the "quick bread" category of baked goods, so it should be quick and easy. I love banana bread and these tips should aid in making moist banana bread. Moist Banana Bread with WalnutsSimple Nourished Living.

So that’s going to wrap it up for this special food very moist banana bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!