Chicken Stock
Chicken Stock

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken stock. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Stock is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chicken Stock is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have chicken stock using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Stock:
  1. Prepare 1 pao chicken
  2. Prepare 3 glass water
  3. Make ready 1 garlic
  4. Get 2 black pepper corn
  5. Take Pinch salt
Instructions to make Chicken Stock:
  1. Boil all ingredients
  2. Cook til water reduce half
  3. Drain it stock is ready
  4. Refrigerate it for later use in Chinese food

So that is going to wrap this up with this exceptional food chicken stock recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!