Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chilli 🌶 chicken. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chilli 🌶 Chicken is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Chilli 🌶 Chicken is something that I’ve loved my entire life.
Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations. Though mainly boneless chicken is used in this dish, some people also use bone-in chicken too.
To begin with this recipe, we have to prepare a few ingredients. You can have chilli 🌶 chicken using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chilli 🌶 Chicken:
- Make ready 1 , killo bon less chicken (Cubes)
- Get 2 , piyaz (cube)
- Get 2 , shimla mirch (cube)
- Get 3 , tbsp corn flour
- Make ready 1 , tsp pissi kali mirch
- Make ready 2 , tbsp tomato ketchup
- Make ready 2 , tbsp chilli souce
- Take 2 , tbsp chicken powder
- Make ready 1 , tbsp lehsan adrak ka paste
- Take 3 , green chilli
- Take Chicken main dalny ke liye
- Prepare 2 , tbsp maida
- Take 3 , tbsp 🌽 flour 2, tbsp soya souce
- Get 1 , tbsp sirka
- Get 1 , anda
- Make ready 1 , tsp pissi kali mirch
- Take 1 ,tsp namak
- Prepare 1 , tsp pissi lal mirch
Chilli chicken is made by deep frying chicken and then sauteing in some different spices and Chilli chicken is an indo chinese version of making chicken which has become quite popular in India. Surprisingly, this Chilli Chicken isn't that hot. Looking at the photo of my prepared chilli matchsticks, you might be concerned. But the variety of chilli used is the long, mild type.
Steps to make Chilli 🌶 Chicken:
- Sab sy pehlay chicken main dalnay waly ingredients chicken main achi tarha mix kar ke chicke ko 1,2 ghanta Marinate kar lain.
- Abb pehlay souce bana lain. - 2,cup pani main 3,tbsp corn flour, 2, tbsp chilli souce, - 2, tbsp chicken powder 2, tbsp tomato ketchup, 1,tsp pisi kali mirch.
- Inn 👆 sab ko pani main achi tarha ghol ke rakh dain. Phir chicken fry kar ke rakh lain.
- Abb 4, tbsp oil main lehsan adrak ka paste and green chilli ka paste dal ke thora pakayin brown nahi karna.
- Thora paka ke iss main shimla mirch and piyaz dal ke 2, mint pakayin.
- Aur hum ny jo souce banaya hai wo shimla and piyaz main dal ke 3,4 mint pakayin.
- 3,4 mint main wo garha ho jaye ga to uss main chicken dal ke halki aacnh main 3,4, mint paka lain.
- Gravi agar ziyada rakhni hai to thora pani dal ke bana lain mazY daar chilli chicken ready hai 😋
- SERVE..sath main boil rice bana ke serve karain 😊 😋 👌
Was chilli chicken the first thing that you used to order in a restaurant during your school/college days? During my school years, fried rice & chilli chicken was the most happening couple. Chilli chicken is a popular dish in Indo-Chinese cuisine. You can prepare it as an appetizer or serve it alongside rice as the main entree of a meal. While the process is slightly time-consuming, the steps.
So that’s going to wrap it up for this exceptional food chilli 🌶 chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
