Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken pasanday. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken pasanday is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken pasanday is something which I’ve loved my whole life.
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To get started with this recipe, we have to prepare a few ingredients. You can have chicken pasanday using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken pasanday:
- Get 1 ,Chest piece
- Prepare 1/2 , Tsp namak
- Prepare 1/2 , Tsp lal pissi mirch
- Prepare 1/2 , Tsp crushed chilli
- Take 1/4 , Tsp haldi
- Make ready 1/4 , Tsp pissa garam madala
- Make ready 1/4 ,Tsp dhaniya powder
- Make ready 2 , Tbsp oil
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Steps to make Chicken pasanday:
- Sab sy pehly chicken ke patlay patlay parshay kat lain
- Phir inhain dho kar kisi channi main nikal lain ta ke pani sookh jaye.
- Phir chicken main lal mirch, crushed chilli.,namak, haldi, garam masalal, dhaniya powder, laga kar 3, ghantay rest dain.
- Phir taway par oil garam kar ke pasanday dal ke halki aanch par paka lain
- Dono taraf sy palat palat ke pakati jayin.
- Knife sy dono taraf sy press kartay jayin. ta ke masala achi tarha andar tak pohanch jaye.
- Jab chicken soft ho jaye to samajh lain ke pasanday ready hain 😋
- Serve…roti salad leemo ke sath serve karain😊
Sizzling Chicken Pasanday by Rida Aftab Recipe of Sizzling Chicken Pasanday by Rida Aftab on Masala Tv. Chicken Kay Pasanday Chicken Pasanda Simple Recipe in Urdu Hindi - RKK. Colorado Boulevard, and is open daily. View our menu, connect with us socially, print a fax order form, and more. Most of the pasanday recipes I saw before used whole cloves cimmamon but marinating the meat with all the powdered spices definite had the All Reviews for Pakistani Pot Roast Beef Fillets (Pasanday).
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