Easy Pound Cake Recipe
Easy Pound Cake Recipe

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, easy pound cake recipe. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Pound Cake Recipe is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Easy Pound Cake Recipe is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy pound cake recipe using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Pound Cake Recipe:
  1. Prepare Betty Crocker Yellow Cake Mix
  2. Take French Vanilla Instant Pudding
  3. Make ready Oil
  4. Get eggs
  5. Prepare Confectioners Sugar
  6. Make ready Lemon Juice
  7. Make ready butter or margarine
Steps to make Easy Pound Cake Recipe:
  1. Mix pudding, eggs, oil and cake mix until smooth
  2. Pour mixer into a well greased bunt pan
  3. Bake at 350 for 50 minutes.
  4. Mix together melted butter, confectioners sugar and lemon juice until smooth
  5. After 10 minutes of cooling take out pound cake from pan and let cool on a cooling rack
  6. Drizzle glaze on top while pound cake is still hot
  7. Let pound cake finish cooling and add the second coat of glaze

So that’s going to wrap it up for this special food easy pound cake recipe recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!