No Bake Fry Pan Chocolate Cake with Frosting Recipe I Easy 10 Minute CHOCOLATE CAKE in Frying Pan!
No Bake Fry Pan Chocolate Cake with Frosting Recipe I Easy 10 Minute CHOCOLATE CAKE in Frying Pan!

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, no bake fry pan chocolate cake with frosting recipe i easy 10 minute chocolate cake in frying pan!. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

No Bake Fry Pan Chocolate Cake with Frosting Recipe I Easy 10 Minute CHOCOLATE CAKE in Frying Pan! is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. No Bake Fry Pan Chocolate Cake with Frosting Recipe I Easy 10 Minute CHOCOLATE CAKE in Frying Pan! is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook no bake fry pan chocolate cake with frosting recipe i easy 10 minute chocolate cake in frying pan! using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make No Bake Fry Pan Chocolate Cake with Frosting Recipe I Easy 10 Minute CHOCOLATE CAKE in Frying Pan!:
  1. Make ready Butter
  2. Get Chocolate powder
  3. Take Sugar powder
  4. Get Egg
  5. Get Wheat flour
  6. Get Milk
  7. Make ready Beaking soda
  8. Get Beaking Powder
  9. Take Vanilla essence
Steps to make No Bake Fry Pan Chocolate Cake with Frosting Recipe I Easy 10 Minute CHOCOLATE CAKE in Frying Pan!:
  1. Took the Pan and spread 5 tablespoons butter in it and girish it well and add 4 tablespoons chocolate powder. - - chocolate powder and butter shuffle well
  2. Took 5 teaspoons of sugar and an egg and mix them all well. - - Took 4 tbsp wheat flour and 4 tbsp milk and 1/2 tbsp Beaking soda and 1/2 tbsp Beaking Powder and 1tbsp venill Asense and well beaten all. - - Now The waiter is ready, do not keep the batter very thin or thick.
  3. Spread the waiter in the pan with the help of a spoon. - - After turning on the induction, cover the pan on low flame and keep it for 20 minutes to bake.
  4. After 20 minutes, with the help of a toothpick, whether our cake is baked or not, if the toothpick does not have the cake material, then the cake is baked.
  5. The Dark chocolate fry pan cake is very well cooked and now we enjoy it.
  6. For youtube vide pl visit https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1

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