Aaloo murgi ke kabab
Aaloo murgi ke kabab

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, aaloo murgi ke kabab. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Aaloo murgi ke kabab is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Aaloo murgi ke kabab is something which I have loved my entire life.

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To begin with this recipe, we must prepare a few ingredients. You can have aaloo murgi ke kabab using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Aaloo murgi ke kabab:
  1. Take Half kg Potatoes
  2. Take 1 spoon Hara dhaniya
  3. Prepare 3 Green chilli
  4. Get 1 spoon red chilli
  5. Get 1 spoon annar dana
  6. Get 2 pyaaz
  7. Take Namak hasb e zaiqa
  8. Prepare 1 spoon zeera
  9. Get Ek anda
  10. Get ek cup Chicken boil
  11. Take Half spoon Kali mirche

Kabab or Kebab has very old history. All over the world thousands types of kabab are made. In Pakistan also made various types. The aloo kabab is a vegetarian kabab recipe full of aromatic spices, healthful ingredients and an amazing taste!

Steps to make Aaloo murgi ke kabab:
  1. Potatoes ko boil krlen or saaf kar ke mesh kar lein
  2. Achi taranh mesh kar ke tamam masale add krlen or Hari mirchen dhaniya kaat ke barreek daal de or pyaz bhi bareek kaat ke add krlen mix kar ke kabab bnale or ande m dip kar me fry krlen or tomato 🍅 sauce ke sath serve karein

Find many exciting veg. kabab recipes at tarladalal.com. Try this simple recipe of aaloo kabab, it is quick and yummy to taste. Serve hot with green chutney and sliced onions. How to make murg kababs mughlai Paneer Without Onion Garlic. Dahi Kebab - Super Soft And Creamy Veg Kabab.

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