Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, milk glazed and coconut chips topping. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Coconut milk and coconut chips are easy to make very healthy and very low allergen so they are great for most people. With a young coconut it's very simple. Add some coconut oil to the chocolate chips and microwave for a minute until the chocolate melts.
Milk glazed and coconut chips topping is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Milk glazed and coconut chips topping is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook milk glazed and coconut chips topping using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Milk glazed and coconut chips topping:
- Prepare Previous doughnuts recipe
- Take Condensed milk
- Prepare Powdered milk
- Prepare Coconut chips
Coconut lovers will gobble up our baked coconut doughnuts with coconut glaze. Dip tops of doughnuts in glaze, then dip in coconut. Almond Meal Cookies with Chocolate Chips and Coconut. Whisk in the coconut oil and vanilla, then add to dry ingredients and mix until just combined. it didn't work well with almond pulp from almond milk.
Steps to make Milk glazed and coconut chips topping:
- In a bowl mix condensed milk and powdered milk to tick consistency
- Dip the doughnut one after the other and place on oven rack
- Apply coconut chips on top
A wide variety of coconut chips options are available to you, such as sweet, salty, and bitter. Whisk the coconut milk, eggs and coconut extract in another bowl, then stir into theflour mixture until just combined. Stir in the pecans; do not overmix. Meanwhile, make the glaze: Whisk the coconut milk, coconut and vanilla. Coconut butter, coconut oil, lime juice, maple syrup (or liquid sweetener of your choice) and coconut milk.
So that’s going to wrap this up for this special food milk glazed and coconut chips topping recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
