Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, doughnuts. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Перевод слова doughnut, американское и британское произношение, транскрипция, словосочетания, примеры использования. Doughnuts (also spelled donuts) were brought to America by the Pilgrims and Dutch settlers. With time, they have become a distinctly American treat.
Doughnuts is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Doughnuts is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook doughnuts using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Doughnuts:
- Take Doughnuts Dough recipe
- Take maida
- Take sugar
- Make ready oil
- Make ready salt
- Make ready Instant yeast
- Prepare milk powder
- Prepare Bread Emprover (Eka) powder
- Take water (as per requirement)
- Get egg
- Take Recipe for chocolate topping
- Get chocolate cips
- Get Oil few
- Prepare Recipe for hard icing glaze
- Make ready Icing sugar
- Get and half tablespoon spoon warm milk
The dough is mixed and shaped, dropped into hot oil and fried, and glazed. doughnut. A medium sized round thing with a hole in the middle. It is usually covered in glaze of some sort, and most people have eaten it at some point. Over the last century, few pastries have inspired as much long-lasting Although we've been gobbling down doughnuts by the baker's dozens for years, most of us don't know.
Steps to make Doughnuts:
- Mix yeast and sugar in warm water and set a side for 10 minutes in room temperature.after 10 minutes take a bowl and mix flour, salt,powder milk, oil,egg,bread improver and yeast mixture and knead the dough with water for 7 minutes. Now Cover the dough and proof this dough for 45 minutes in room temperature after that punch down the dough and again knead for 4 minutes
- Now roll dough with the help of roller pin and cut doughnuts shapes with the help of cutter. Place them on flour dusted tray. Press lightly with your palm and rest for another 10 minutes.now deep fry them on low flame from both side
- For chocolate topping melt cooking chocolate chocolate with few drops of oil and dip the doughnuts in it
- For sugar glaze take 1 cup sugar in a bowl mix 1 and half tablespoon spoon milk and mix very well now dip the doughnuts in it and enjoy your doughnuts as snacks
A small ring-shaped cake made of rich, light dough that is fried in deep fat. While not a healthy dessert, a jam doughnut or simple ring doughnut is a wonderful occasional treat. Hot and sizzling from the fryer and dusted with sugar, nothing beats a homemade doughnut. Doughnuts come in all shapes and sizes. They are the perfect way to treat yourself on a lazy weekend, or to indulge in a baking adventure.
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