Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, cloud egg and fried chicken recipe [pooh bear floats in a cloud]. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud] is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud] is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have cloud egg and fried chicken recipe [pooh bear floats in a cloud] using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud]:
- Take egg
- Make ready Spring Onion Prata (from supermarket)
- Prepare chicken fillets (diced)
- Get fried chicken powder
- Take Pooh Bear creation
- Prepare Cheese
- Take Apple
- Prepare Seaweed
Instructions to make Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud]:
- Heat up a pan with some oil, add in the frozen spring onion Prata from supermarket, cook till is crispy.
- Prepare the fried chicken cube by adding the fried chicken powder to the chicken fillet. Below is the recommended from DonDonDonki. You may use any brand from your supermarket. It is recommended to leave the mixture for 15mins before deep frying.
- Prepare the cloud egg - separate the egg white and egg yolk. Add a little salt to the egg white and whisk till is soft peak. Put on a baking paper in a cloud shape and add the egg yolk. Bake in a preheat oven of 180c and bake for 10-15mins.
- Deep fried the chicken fillets and cook till is crispy.
- Assemble the food with the Prata first, followed by the cloud egg. Create the ear, hands and legs of pooh with cheese and the body of pooh with apple. Cut out additional cheese using bear cutter and add to the dish. Add the fried chicken.
- #mycookbook (Week 2)
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