Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my family's fried chicken recipe. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
My Family's Fried Chicken Recipe is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. My Family's Fried Chicken Recipe is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook my family's fried chicken recipe using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My Family's Fried Chicken Recipe:
- Prepare Chicken thighs
- Get Sake
- Make ready Soy sauce
- Prepare Grated garlic
- Get Grated ginger
- Make ready Shio-koji (optional)
- Take Katakuriko
- Make ready Flour
Instructions to make My Family's Fried Chicken Recipe:
- Cut the chicken into your desired size. Add the seasoning ingredients and marinate for about 20 minutes.
- Coat the chicken with the katakuriko and flour. Deep-fry in oil heated to 170℃ until golden brown, and it's done.
So that is going to wrap this up with this exceptional food my family's fried chicken recipe recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
