Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crab quiche. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Crab Quiche is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Crab Quiche is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have crab quiche using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Crab Quiche:
- Prepare 1 pie shell
- Prepare 1 cup shredded Swiss cheese
- Prepare 1/2 cup chopped red pepper
- Get 1/4 cup chopped green onion
- Prepare 1 tbsp butter
- Get 3 large eggs
- Get 1 1/2 cup half and half cream
- Make ready 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Make ready 3/4 cup imitation crab meat
Instructions to make Crab Quiche:
- Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes
- Immediately dprinkle with 1/2 cup cheese
- Reduce heat to 375
- Saute peppers and onions in butter
- In large bowl whisk eggs, cream, salt and pepper
- Stir in crab meat, peppers, onions and rest of cheese
- Add into crust
- Bake 30-35 minutes until firm
So that is going to wrap it up for this special food crab quiche recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
