Buffalo Chicken Garlic Bread
Buffalo Chicken Garlic Bread

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, buffalo chicken garlic bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Buffalo Chicken Garlic Bread is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Buffalo Chicken Garlic Bread is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook buffalo chicken garlic bread using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken Garlic Bread:
  1. Get french loaf
  2. Prepare chicken breast
  3. Make ready mozzarella cheese
  4. Make ready buffalo sauce
  5. Make ready green pepper
  6. Make ready yellow pepper
  7. Prepare red bell pepper
  8. Get onion
  9. Take butter
  10. Prepare garlic powder
  11. Take basil
  12. Make ready thyme
  13. Make ready ground black pepper
Instructions to make Buffalo Chicken Garlic Bread:
  1. Preheat oven to 400°F. Bring frying pan to medium heat.
  2. Add chicken to pan, season with black pepper, basil, and thyme. Cover and cook until chicken is at 165°F.
  3. Cut french loaf in half. Butter each piece and sprinkle with garlic powder. Spread buffalo sauce across butter, and top with cheese.
  4. Wash veggies. Dice peppers and onion, and spread over top of cheese.
  5. When chicken is cooked, cut into small sections and place on top of bread.
  6. Cook bread in oven for 10-15 minutes.

So that is going to wrap this up with this special food buffalo chicken garlic bread recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!