Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts)
Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts)

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, easy snack made with pancake mix sata andagi (okinawan doughnuts). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts) is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts) is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have easy snack made with pancake mix sata andagi (okinawan doughnuts) using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts):
  1. Take 200 grams Pancake mix
  2. Make ready 200 grams Cake flour
  3. Get 100 grams White sugar
  4. Prepare 2 Whole egg
  5. Make ready 2 tbsp Milk (adjust it depending on the size of the eggs)
  6. Get Oil for deep frying
  7. Make ready 1 Vegetable oil
Steps to make Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts):
  1. Sift the pancake mix, cake flour, and white sugar into a bowl. If it's troublesome, mix with a whisk.
  2. Add the beaten eggs into the bowl from Step 1, and mix with a spatula. You can mix with your hands, but the mixture will stick to your hands…
  3. If the dough requires more liquid, add the milk while checking the consistency, and knead by hand. It's ok even if you put in a bit more milk.
  4. Roll the dough into ping-pong-sized balls. If it sticks to your hands, dust them with cake flour.
  5. Deep-fry in oil at 160℃ until golden brown, and they are ready to be served.

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