Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy and fluffy banana cake without eggs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy and Fluffy Banana Cake Without Eggs is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Easy and Fluffy Banana Cake Without Eggs is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have easy and fluffy banana cake without eggs using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy and Fluffy Banana Cake Without Eggs:
- Prepare 150 grams Pancake mix
- Prepare 1 large Banana
- Take 60 grams Margarine (or butter)
- Take 20 to 30 grams Honey (or sugar)
Steps to make Easy and Fluffy Banana Cake Without Eggs:
- Mix the margarine and honey (or sugar) in a bowl.
- Add mashed bananas to the bowl and continue to mix.
- Add pancake mix to the bowl and cut in with a rubber spatula.
- Line the mold with parchment paper and pour the dough in. Bake for 40 minutes in a 355°F/180°C preheated oven.
So that’s going to wrap this up for this exceptional food easy and fluffy banana cake without eggs recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
