Easy Chestnut Cake with Okara
Easy Chestnut Cake with Okara

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy chestnut cake with okara. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Chestnut Cake with Okara is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Easy Chestnut Cake with Okara is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have easy chestnut cake with okara using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Chestnut Cake with Okara:
  1. Take 150 grams Fresh okara
  2. Prepare 100 grams Pancake mix
  3. Prepare 100 grams Peeled sweet chestnuts
  4. Take 100 ml Milk
  5. Make ready 1 Egg
  6. Take 3 tbsp Sugar
  7. Prepare 1 tsp Rum
Instructions to make Easy Chestnut Cake with Okara:
  1. Blend the sweet chestnuts and milk in a food processor. Stop blending when the chestnuts become your preferred graininess.
  2. Mix all the ingredients together.
  3. Bake for 30 minutes in a 180°C (356°F) oven.
  4. This is what the cross-section looks like Sweet and tasty.

So that’s going to wrap it up for this exceptional food easy chestnut cake with okara recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!