Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tofu and black tea cake in a rice cooker. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tofu and Black Tea Cake in a Rice Cooker is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Tofu and Black Tea Cake in a Rice Cooker is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tofu and black tea cake in a rice cooker using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tofu and Black Tea Cake in a Rice Cooker:
- Make ready 200 grams Pancake mix
- Take 160 grams Tofu
- Get 2 tbsp Black tea leaves
- Make ready 1 Egg
- Get 3 tbsp Milk
- Take 1 tbsp Vegetable oil
- Make ready 1 Vanilla extract
Instructions to make Tofu and Black Tea Cake in a Rice Cooker:
- Mash the tofu with a whisk, and mix until smooth. Add the egg, and continue mixing.
- Add the vegetable oil and milk, and mix. Add the black tea leaves, and continue mixing.
- Sprinkle with vanilla extract, and mix.
- Mix in the pancake mix.
- Lightly grease the rice cooker bowl with vegetables oil (not listed), and pour in the batter. Flatten it down a little bit, and press start.
- Done. Insert a bamboo skewer to check if it's cooked through. I baked it 2 times. Letting it cool in the rice cooker keeps it moist. (It takes a while).
- The bottom look like this. It's chewy because of the tofu!!
So that is going to wrap it up for this exceptional food tofu and black tea cake in a rice cooker recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!