Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, 10-minute prep chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
10-Minute Prep Chocolate Cake is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. 10-Minute Prep Chocolate Cake is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have 10-minute prep chocolate cake using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 10-Minute Prep Chocolate Cake:
- Take 1 ★ Chocolate bar
- Get 2 tbsp ★ Soy milk
- Make ready 1 ☆ Egg
- Prepare 1 tbsp ☆ Olive oil
- Prepare 100 grams Pancake mix
- Make ready 1 Powdered sugar
Instructions to make 10-Minute Prep Chocolate Cake:
- In a bowl, combine the ☆ ingredients. In a small microwave-safe bowl, add the ★ ingredients and microwave it for 30 seconds.
- Combine the ★ ingredients thoroughly. Preheat the oven to 180℃.
- Pour the ★ chocolate mixture into the ☆ mixture. Add the pancake mix into it and mix well with a spatula.
- Pour the batter into the pan, even out the surface with a spatula, and bake it in a preheated oven (180℃) for 30 minutes. Insert a bamboo skewer to test it out, and if it comes out clean, it is done.
- Cool it off and sprinkle some powdered sugar on with a tea strainer if desired.
So that is going to wrap it up for this exceptional food 10-minute prep chocolate cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!