Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, egg white pound cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Egg White Pound Cake is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Egg White Pound Cake is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have egg white pound cake using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Egg White Pound Cake:
- Prepare 2 Egg whites
- Get 3 tbsp Sugar
- Make ready 3 tbsp Vegetable oil
- Make ready 5 tbsp Pancake mix
- Take 1 Vanilla extract
Instructions to make Egg White Pound Cake:
- Prepare the ingredients. Line the baking pan with kitchen parchment paper or oil. Preheat the oven to 180℃ (356 Fahrenheit).
- Beat the egg whites until peaks form, adding the sugar as you go.
- Mix in the vegetable oil.
- Fold in 1/3 of the pancake mix at a time. In the final addition, add the vanilla extract as well.
- Pour into the pan and bake at 180℃ (356 Fahrenheit) for 20 minutes and it's done.
- This one has cocoa powder in the batter.
So that is going to wrap this up for this exceptional food egg white pound cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
