Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, matcha sponge cake made with pancake mix. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Matcha Sponge Cake Made with Pancake Mix is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Matcha Sponge Cake Made with Pancake Mix is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook matcha sponge cake made with pancake mix using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Matcha Sponge Cake Made with Pancake Mix:
- Make ready 100 grams Pancake mix
- Make ready 20 grams Sugar
- Take 70 grams Milk
- Take 1 Egg
- Make ready 10 grams Margarine
- Prepare 2 grams Matcha
Instructions to make Matcha Sponge Cake Made with Pancake Mix:
- Put the margarine in a heatproof bowl and microwave for 10 seconds to soften.
- Add the sugar, and mix well with a whisk. Mix in the beaten egg and milk.
- Add the pancake mix in batches, and mix until it becomes smooth. Then, mix in the matcha.
- Pour the dough into the silicone steamer and microwave for 3 minutes 30 seconds at 500 W.
- Put the lid on and let it steam for 2 minutes, then take it out of the microwave.
- Remove it from the mould, let it cool down and slice it to finish!
So that is going to wrap this up for this special food matcha sponge cake made with pancake mix recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
