Keto Special Occasion Breakfast Loaf
Keto Special Occasion Breakfast Loaf

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, keto special occasion breakfast loaf. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

MAKING KETO FRENCH TOAST FROM AN EGG LOAF!! The weekends are when breakfast magic happens in our house. This keto breakfast recipe is perfect for that lazy Saturday or Sunday morning when you have a little bit of extra time and want to cook your family up a special keto meal.

Keto Special Occasion Breakfast Loaf is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Keto Special Occasion Breakfast Loaf is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook keto special occasion breakfast loaf using 20 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Keto Special Occasion Breakfast Loaf:
  1. Make ready Building the loaf base
  2. Get Keto Friendly bread cubes
  3. Prepare eggs
  4. Prepare heavy cream
  5. Prepare green onion (raw)
  6. Make ready chopped cooked bacon (reserve fat)
  7. Make ready pink salt
  8. Take garlic powder
  9. Prepare onion powder
  10. Take grated cheese (any type)
  11. Make ready Veggies to be sauteed in butter
  12. Make ready onion
  13. Prepare celery
  14. Prepare carrot (optional)
  15. Make ready butter
  16. Prepare Making the Bacon Gravy
  17. Make ready bacon chopped
  18. Make ready xanthan gum
  19. Prepare half and half or whole milk
  20. Get salt and pepper

Our egg loaf recipe is made with three whole ingredients, is easy to prepare and will satisfy your entire family for a healthy breakfast! The egg loaf recipe became popular on Instagram by @keto.sam.iam and took the gram by storm. It's a simple, filling meal that can be made for breakfast lunch or dinner. An egg loaf is an easy keto breakfast quick bread that has hints of cinnamon and vanilla.

Steps to make Keto Special Occasion Breakfast Loaf:
  1. First, follow directions to make bacon gravy below and saute veggies in butter, set aside. Line a large loaf pan with parchement paper. Add half bread cubes to pan. Blend eggs, cream, salt, garlic and onion together. Pour half egg mixture over bread cubes then top with half of the shredded cheese. Add the rest of of the bread cubes top with remaining cheese and cooked onion, celery, carrot, raw green onion and bacon. Pour remaining egg mixture over the full pan. Bake at 350° for 40 minutes.
  2. To make bacon gravy use a deep frying pan and saute chopped bacon till done but not too crispy. Remove bacon for use in bread.
  3. In a small bowl add the xantham gum to the half and half or milk and dissolve. Warm milk is best. Add to fry pan on med high heat and use a whisk to blend continuously until gravy is thick enough to spoon over sliced loaf pieces.
  4. Remove the loaf from the pan and slice on a serving tray. Serve with Bacon Gravy on the side. (Berries would be a great keto friendly fruit to add as a side)

It's delicious hot out of the oven with some grass fed butter In this keto recipe, I decreased the amount of egg in the loaf in order to diminish any eggy flavor and consistency. The cream cheese in this egg loaf. Our keto breakfast ideas will help you vary your normal breakfast and stay in ketosis. Want a fast smoothie you can whip up for breakfast when you don't have time to sit down and eat? Serve these for brunch on a special occasion, and you won't soon forget it.

So that’s going to wrap it up with this exceptional food keto special occasion breakfast loaf recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!