Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, matcha sponge cake made with pancake mix. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Matcha Sponge Cake Made with Pancake Mix is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Matcha Sponge Cake Made with Pancake Mix is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook matcha sponge cake made with pancake mix using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Matcha Sponge Cake Made with Pancake Mix:
- Make ready 100 grams Pancake mix
- Prepare 20 grams Sugar
- Prepare 70 grams Milk
- Prepare 1 Egg
- Make ready 10 grams Margarine
- Make ready 2 grams Matcha
Instructions to make Matcha Sponge Cake Made with Pancake Mix:
- Put the margarine in a heatproof bowl and microwave for 10 seconds to soften.
- Add the sugar, and mix well with a whisk. Mix in the beaten egg and milk.
- Add the pancake mix in batches, and mix until it becomes smooth. Then, mix in the matcha.
- Pour the dough into the silicone steamer and microwave for 3 minutes 30 seconds at 500 W.
- Put the lid on and let it steam for 2 minutes, then take it out of the microwave.
- Remove it from the mould, let it cool down and slice it to finish!
So that is going to wrap this up for this special food matcha sponge cake made with pancake mix recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
