Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy chestnut cake with okara. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Chestnut Cake with Okara is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Easy Chestnut Cake with Okara is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook easy chestnut cake with okara using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Chestnut Cake with Okara:
- Get 150 grams Fresh okara
- Take 100 grams Pancake mix
- Get 100 grams Peeled sweet chestnuts
- Take 100 ml Milk
- Make ready 1 Egg
- Make ready 3 tbsp Sugar
- Prepare 1 tsp Rum
Instructions to make Easy Chestnut Cake with Okara:
- Blend the sweet chestnuts and milk in a food processor. Stop blending when the chestnuts become your preferred graininess.
- Mix all the ingredients together.
- Bake for 30 minutes in a 180°C (356°F) oven.
- This is what the cross-section looks like Sweet and tasty.
So that’s going to wrap it up with this exceptional food easy chestnut cake with okara recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
