Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cocoa pound cake with tofu and banana. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cocoa Pound Cake with Tofu and Banana is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Cocoa Pound Cake with Tofu and Banana is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have cocoa pound cake with tofu and banana using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cocoa Pound Cake with Tofu and Banana:
- Prepare 100 grams Pancake mix
- Prepare 120 grams Silken tofu (draining unnecessary)
- Take 1 Banana
- Take 20 grams Cocoa powder
Instructions to make Cocoa Pound Cake with Tofu and Banana:
- Cut some of the banana into several thin slices to be used for decoration. Add the remaining banana along with the tofu into a bowl and mash the ingredients using a hand mixer or a potato masher.
- Add the cocoa powder and pancake mix to the bowl in Step 1 and lightly mix the ingredients together.
- Pour the batter into the pound cake mold and lay the thinly sliced banana on top as a decoration.
- Bake in an oven for 25 minutes at 180℃. Done!
So that is going to wrap this up for this special food cocoa pound cake with tofu and banana recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
