Matcha Sponge Cake Made with Pancake Mix
Matcha Sponge Cake Made with Pancake Mix

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, matcha sponge cake made with pancake mix. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Matcha Sponge Cake Made with Pancake Mix is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Matcha Sponge Cake Made with Pancake Mix is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook matcha sponge cake made with pancake mix using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Matcha Sponge Cake Made with Pancake Mix:
  1. Take 100 grams Pancake mix
  2. Prepare 20 grams Sugar
  3. Take 70 grams Milk
  4. Prepare 1 Egg
  5. Get 10 grams Margarine
  6. Get 2 grams Matcha
Steps to make Matcha Sponge Cake Made with Pancake Mix:
  1. Put the margarine in a heatproof bowl and microwave for 10 seconds to soften.
  2. Add the sugar, and mix well with a whisk. Mix in the beaten egg and milk.
  3. Add the pancake mix in batches, and mix until it becomes smooth. Then, mix in the matcha.
  4. Pour the dough into the silicone steamer and microwave for 3 minutes 30 seconds at 500 W.
  5. Put the lid on and let it steam for 2 minutes, then take it out of the microwave.
  6. Remove it from the mould, let it cool down and slice it to finish!

So that’s going to wrap this up for this special food matcha sponge cake made with pancake mix recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!