Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mallorca bread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mallorca Bread is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Mallorca Bread is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mallorca bread using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mallorca Bread:
- Take dry yeast(1/4 oz)
- Get lukewarm milk
- Get lukewarm water
- Prepare egg yolks
- Prepare white sugar
- Take butter+ 1 stick for brushing
- Get bread flour
- Get salt
- Prepare Powder sugar
Instructions to make Mallorca Bread:
- In a large bowl combine eggs,sugar, melted butter and whisk until well combined.In another bowl pour in milk and water, sprinkle in yeast and let it seat for a minute.
- Add yeast mixture to egg mixture and whisk until well combined.In a separate bowl whisk together salt and flour.
- Add flour mixture to the egg mixture one cup at a time until dough just come together.Turn out onto a floured work surface and knead until tacky.
- Transfer to a bowl and cover with a kitchen cloth and let it rise on the counter for 2 hours.The dough can also be refrigerated and rise overnight.
- Flour a clean work surface,turn dough out on a floured surface, sprinkle with flour.Tear the dough into 12 even pieces.
- Roll the dough pieces into 1/2 inch ropes.Shape the ropes into coiled buns,tucking the end under the bun.(as below but mine were not even)
- Preheat oven to 350°C.Place rolls in a pan loosely.Cover with kitchen towel and let it rise another 45 minutes.Using a pastry brush gently brush rolls with melted butter (mixed my butter with cinnamon for flavor).
- Bake for 20-25 minutes until they are just beginning to brown.Allow buns to cool,sift generously with powdered sugar or cocoa powder.Enjoy with coffee.
So that’s going to wrap it up with this special food mallorca bread recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
