Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato crust pizza - with alfredo sauce and parmesan cheese. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Potato Crust Pizza - with Alfredo sauce and Parmesan cheese is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Potato Crust Pizza - with Alfredo sauce and Parmesan cheese is something that I have loved my whole life. They are fine and they look fantastic.
This is a delicious gluten-free mashed Potato Pizza Crust that will suit almost any allergy. I just had to try potatoes again, but instead in a pizza crust. I have been using Bob's Red Mill gluten-free pizza crust Other amazing vegan recipes using potatoes: Vegan Cream Cheese Alfredo.
To begin with this recipe, we must prepare a few ingredients. You can cook potato crust pizza - with alfredo sauce and parmesan cheese using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Potato Crust Pizza - with Alfredo sauce and Parmesan cheese:
- Make ready 5-6 russet potatoes cooked
- Make ready 1 egg (1/4 cup egg white)
- Prepare 2 tbs butter
- Prepare 1 tbs cornstarch
- Take Alfredo sauce
- Get Parmesan cheese
If your making your own sauce be sure to make it thick, if it's runny it will make the crust soggy. Welcome to Upper Crust Pizza Co., We are the home of Jonesboro's Famous Thin Crust Pizza. Fresh Romaine Lettuce, Green Olives, Mozzarella Cheese, Croutons & Grated Parmesan. A pan pizza recipe for those who love a thick and crispy crust that's golden on the botton, but puffy and soft under the layers of sauce and mozzarella.
Instructions to make Potato Crust Pizza - with Alfredo sauce and Parmesan cheese:
- Preheat oven to 425
- Peel and dice potatoes. Place in boiling water for about 20 minutes. Should be able to poke with fork.
- Combine potatoes, egg, butter, and corn starch in bowl. Use hand mixer to combine all ingredients.
- Place potato mixture on pizza pan/stone and shape.
- Bake crust for 30-40 or until browned.
- Add Alfredo sauce and Parmesan cheese (and whatever other toppings you choose). Place back in oven for 15 min or until cheese is completely melted.
Immediately sprinkle with grated Parmesan or Pecorino Romano cheese, if using. Using a thin spatula, loosen pizza and peek underneath. Homemade pizza sauce + homemade crust that comes together in a flash and tastes amazing!" What do I do when I find myself home alone on a Tuesday afternoon? This homemade pizza crust is fabulous! It has the perfect thickness, softness, and yeastiness!
So that is going to wrap this up with this special food potato crust pizza - with alfredo sauce and parmesan cheese recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!