Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cauliflower base pizza!. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
I've been playing with cauliflower pizzas for a while and this is by far the easiest and the best! Cauliflower pizza crust is a delicious gluten-free, low-carb and keto pizza recipe. It's a simple blend of cauliflower, eggs, cheese, and a few spices that's flattened and baked into a golden crust.
Cauliflower base pizza! is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Cauliflower base pizza! is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook cauliflower base pizza! using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cauliflower base pizza!:
- Make ready 1 large cauliflower
- Make ready 6 tbsp water
- Prepare 6 tbsp almond meal
- Take 2 tbsp chia seeds
- Prepare Sprinkle oregano
- Get Sprinkle dried chilli flakes
- Get 4 tbsp tomato puree
- Prepare 2 large tomatoes
- Make ready 1 ball mozzarella
- Prepare Handful grated cheddar
- Make ready 1/3 ring chorizo
- Prepare 3 x ham slices
- Prepare 3 x pineapple rings (tinned)
Try this amazing gluten-free, low-carb pizza base recipe made with cauliflower. It's easy and quick to make and will make your favourite pizza much healthier. Meanwhile, heat non-stick fry pan over medium-high heat. Based on my excitement level for this pizza crust, I'm sure you assume that it's a super difficult recipe that only a domestic goddess could successfully pull.
Steps to make Cauliflower base pizza!:
- Blend your cauliflower until rice-like. Add the almond meal, chia seeds, oregano, chilli and water and blend until smooth(ish).
- Use a baking tray or pizza tray. Cover with non-stick baking paper and a light layer of vegetable oil. Pour over the blended cauliflower and smooth out with the back of a spoon. Thickness depends on how thick you like your pizza! I prefer a thinner base, which also cooks more quickly in the oven.
- Bake at 180 degrees for approx 7 minutes, then remove from the oven and flip the base over. This is a bit tricky - I find that the easiest way is to slide the base off of the tray using the baking paper. Put a new later of baking paper down and then turn the base upside down onto the new sheet of paper. This is the easiest way to turn the base without it breaking!
- Bake for another 5-7 minutes, until the base starts to crisp.
- Now remove from the oven and add your tomato puree, chopped tomatoes and mozzarella cheese.
- Return to the oven for a couple of minutes, until the cheese is beginning to melt. Then add your other toppings - I like chorizo (finely sliced), ham and pineapple. Spread these evening over your base and top with grated cheddar.
- Return to the oven, but this time on grill setting. Grill until your toppings begin to crisp. Remove from the oven and ENJOY!
This cauliflower pizza is powered by protein-rich almonds, egg white and buckwheat, with extra veggies from the cauliflower used to make the pizza base. Try adding herbs and toppings of your. You'll be amazed how delicious homemade can be! If the Paleo movement has a right to brag about any culinary achievement Here's one more for the list: the classic cauliflower crust. Just to get one thing out of the way: no, not.
So that’s going to wrap this up for this exceptional food cauliflower base pizza! recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
