Pizza toast with grilled corn salsa
Pizza toast with grilled corn salsa

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pizza toast with grilled corn salsa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Grill lover and grill photographer Mike Lang shows us his favorite recipes for making a grilled fajita bar — including marinated steak and chicken fajitas. Grilled corn salsa with perfectly grilled corn, fresh tomato, red onion, and cilantro, a little lime juice to bring all together, and a dash of heat from serrano It's perfect with chips, on top of tacos, tostadas, or enchiladas, inside quesadillas and atop Mexican pizzas. Perfect any way you serve it - you really.

Pizza toast with grilled corn salsa is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Pizza toast with grilled corn salsa is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook pizza toast with grilled corn salsa using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pizza toast with grilled corn salsa:
  1. Get 1 cup boiled,roasted corn
  2. Get 1 teaspoon minced garlic
  3. Take 1/4 cup soaked overnight moong dal
  4. Make ready 1 teaspoon lime zest
  5. Prepare 1 teaspoon powdered black pepper
  6. Prepare 1 teaspoon cumin powder
  7. Prepare to taste salt
  8. Make ready 1 chopped green chilli
  9. Make ready 2 tablespoon virgin olive oil
  10. Prepare 1/2 large chopped tomato
  11. Take 1 teaspoon lemon juice
  12. Make ready 1 teaspoon red chilli powder
  13. Get 1 teaspoon chaat masala
  14. Take 1 teaspoon chilli powder
  15. Prepare 1/2 large chopped onion
  16. Make ready 2 slices bread slices

Who doesn't like a heaping portion of an appetizer for dinner? Those classic, usually dangerous, but oh so The BEST marinated TACO CHICKEN with an amazing avocado grilled corn salsa! This grilled corn salsa is the perfect summer condiment. Brush corn with oil and season with salt.

Instructions to make Pizza toast with grilled corn salsa:
  1. To prepare this delicious appetizer, first, prepare the pizza sauce. Take a heavy-bottomed pan and place it on medium-low flame. Then, add and heat virgin olive oil in the pan. Once the oil is hot enough, add minced garlic in the pan and stir until it becomes golden-brown in color. Then, add chopped tomatoes in the pan and saute them until they become tender. Now, turn the flame off and let it cool down.Once the mixture cools down, transfer it in a mixer-grinder jar. Then, add tomato sauce in it
  2. Next, to prepare the smoked corn salad, first, take a large sized pan and place it on medium flame. Then, pour and heat some olive oil in it. After that, add boiled and roasted corn kernels in it along with soaked moong dal(green sprouts). Now, add chopped green chillies, chopped onions and saute for 2 minutes. Next, add lemon juice along with lime zest, red chilli powder, pepper powder, chaat masala, cumin powder, chilli powder in it. Also, add salt as required. Mix the ingredients well and coo
  3. Next, to prepare the smoked corn salad, first, take a large sized pan and place it on medium flame. Then, pour and heat some olive oil in it. After that, add boiled and roasted corn kernels in it along with soaked moong (sprouted horse). Now, add chopped green chillies, chopped onions and saute for 2 minutes. Next, add lemon juice along with lime zest, red chilli powder, pepper powder, chaat masala, cumin powder, chilli powder in it. Also, add salt as required. Mix the ingredients well and coo
  4. Now, take a bread slice and evenly spread the prepared pizza sauce(step 2) over it. Then, neatly place the prepared smoked corns mixture(step 3) over the sauce. Similarly, do the same with remaining sauce, mixture and bread slices. Once done, transfer the slices to a baking tray.
  5. Lastly, preheat the OTG at 180 degree Celsius. Then, carefully place the baking tray in it. Bake for 6-7 minutes. Now, transfer them to a serving dish and serve immediately.

Let cool slightly, then slice the kernels off the corn with a knife. This grilled corn salsa is perfect for parties, and you don't even need a barbecue grill to make it! As the corn is grilling, the kernels will start to pop and some juices might splatter. Be careful and don't stand too close to the stove. Things do get a bit messy, so you'll probably need to scrub your stove.

So that’s going to wrap this up with this exceptional food pizza toast with grilled corn salsa recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!