Vegetable And Ricotta Pizza
Vegetable And Ricotta Pizza

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vegetable and ricotta pizza. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable And Ricotta Pizza is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Vegetable And Ricotta Pizza is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have vegetable and ricotta pizza using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegetable And Ricotta Pizza:
  1. Take 1 Pizza base
  2. Take 1/2 cup Yellow corn
  3. Make ready 1/2 tsp Salt
  4. Take 1/2 tsp Black pepper
  5. Get 2 tbsp Extra virgin olive oil
  6. Make ready 1 tbsp Flour
  7. Take 1/2 tsp Italian mixed herbs
  8. Take 1/2 can Taco sauce, Medium
  9. Make ready 1 cup Shredded Mozzarella cheese
  10. Take 1/3 cup Ricotta cheese
  11. Get 1/2 tbsp Frsh basil
  12. Get 1 cup Red onion, diced
Instructions to make Vegetable And Ricotta Pizza:
  1. Place oven rack in the lowest setting, and place pizza stone on rack. Preheat oven to 500°F.
  2. Combine red bell pepper, red onion and corn in medium size bowl. Add salt, pepper and drizzle with 1½ tsp of olive oil. Toss.
  3. Grill vegetables over hob for about 15 minutes in olive oil.
  4. Meanwhile, sprinkle lightly flour over oizza peel. Place pizza crust on prepared pizza peel.
  5. Spread sauce evenly on dough, leaving a ½-inch border. Brush pizza border with the remaining ½ tsp of olive oil. Sprinkle Italian mixed herbs on top of the oil.
  6. Sprinkle ½ cup mozzarella over sauce, and top with roasted vegetables. Sprinkle the remaining ½ cup of mozzarella over vegetable mixture.
  7. Put ricotta on top.
  8. preheated pizza stone. - Bake at 500°F for 5 minutes or just until the cheese melts. Top with fresh basil.

So that is going to wrap it up for this exceptional food vegetable and ricotta pizza recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!