Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, brie stuffed garlic bread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Brie Stuffed Garlic Bread is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Brie Stuffed Garlic Bread is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have brie stuffed garlic bread using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brie Stuffed Garlic Bread:
- Get baguette (or 2 semi baguettes)
- Make ready butter, melted
- Prepare Italian seasoning
- Get garlic powder
- Get kosher salt
- Take red pepper flakes
- Get shredded mozzarella
- Make ready wheel brie
- Take grated parmesan
Steps to make Brie Stuffed Garlic Bread:
- Preheat oven to 350° and line a baking sheet with parchment paper. Using a serrated knife, cut slits 2" apart in bread, being careful not to cut all the way through. (Hasselback-style!)
- In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Brush over and inside bread. Place bread on a baking sheet.
- Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. Sprinkle with Parmesan. Bake until bread is toasted on top and cheese is melty, about 15 minutes.
- Garnish with parsley if desired and serve warm.
So that’s going to wrap this up with this exceptional food brie stuffed garlic bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
