Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, salad topped pizza. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Salad Topped Pizza is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Salad Topped Pizza is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook salad topped pizza using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Salad Topped Pizza:
- Get For the pizza dough: 1.5 loaves worth (the ingredient quantities for 1 loaf are written in brackets)
- Prepare Bread (strong) flour
- Make ready Cake flour
- Get Olive oil
- Prepare Salt
- Take Sugar
- Prepare Dry yeast
- Make ready Water
- Take For the tomato sauce: A manageable amount
- Get Canned tomatoes
- Make ready Olive oil
- Prepare Garlic
- Take each Salt, sugar
- Take Dried oregano or basil (if you have)
- Make ready For the toppings
- Make ready Leafy salad greens
- Make ready Cured ham
- Make ready Cherry tomatoes, black olives (potatoes for decoration)
- Get Grated cheese
- Get For the dressing
- Take Olive oil
- Make ready Wine vinegar or rice vinegar
- Make ready of each Salt and pepper
Instructions to make Salad Topped Pizza:
- Make the sauce. Heat olive oil and crushed garlic in a pan. When fragrant, add the canned tomato. Simmer until reduced by half. Add the salt, pepper, sugar and herbs.
- Put the dough ingredients in a bread machine and start the pizza dough program. Once finished, roll into a ball and let rest for 10 minutes. Oil a baking tray and roll the dough out to fit it.
- This time I used about half of the dough (1.5 loaf as listed), and about half of the tomato sauce.
- Spread the dough with an appropriate amount of olive oil and tomato sauce. Bake in a 250°C oven until browned, approximately 6 to 7 minutes.
- Cut the cherry tomatoes and olives in half. Cut star shapes out of the potato with a cutter, then microwave for about 30 seconds. Cut up the salad greens into bite sized pieces.
- Mix together the ingredients for the dressing. Thoroughly wash and drain the salad greens, pour the dressing and gently toss.
- Top the baked pizza with the salad and cured ham. Sprinkle with plenty of grated cheese.
- Check out this recipe for hand kneaded pizza dough. - - https://cookpad.com/us/recipes/156567-one-bowl-basic-pizza-crust
So that is going to wrap this up for this exceptional food salad topped pizza recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!