Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, brazilian cheesy bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Brazilian Cheesy Bread is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Brazilian Cheesy Bread is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have brazilian cheesy bread using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Brazilian Cheesy Bread:
- Get tapioca flour
- Take shredded cheddar cheese
- Take shredded parmesian cheese
- Take milk
- Make ready olive oil
- Get salt
- Prepare egg
Steps to make Brazilian Cheesy Bread:
- Combine salt, egg, milk, cheese, and oil in blender. Mix until smooth.
- Add 1/2 cup of tapioca flour. Mix on high until smooth.
- Keep adding 1/2 cup of tapioca flour at a time until all mixed together.
- Grease mini muffin pan with butter.
- Pour mixture into mini pan filling halfway…optional to add extra cheese to top.
- Put in oven for 15 minutes or until they puff up / turn golden brown. CAUTION adding extra cheese may not allow for a puffy top.
- Let the pan set out and cool for 4-5 minutes and serve with ANYTHING!! ENJOY friends!
So that’s going to wrap it up for this exceptional food brazilian cheesy bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
