Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mini zucchini pizzas. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Along with these Mini Zucchini Pizzas, I'll also be sharing some fabulous desserts that you can bring to your next party, as well as some of my favorite cocktails and other low-cal appetizer options. What to do with those large zucchini's? These mini zucchini pizzas are easy to make and fun to customize!
Mini Zucchini Pizzas is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Mini Zucchini Pizzas is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have mini zucchini pizzas using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mini Zucchini Pizzas:
- Take 1 large zucchini, a green griller of you have one
- Make ready 1 jar Ragu Marinara
- Take 1 bag shredded mozzarella
- Take Bacon bits
- Get Extra Virgin Olive Oil
Mini Pizzas with a Zucchini crust, perfect appetizers!. For a quick snack, nothing could be easier than these Zucchini Mini Pizzas. Easy Zucchini Pizza Crust Recipe is a great way to sneak some nutrition into homemade pizza Zucchini Pizza Crust. We are talking Zucchini Mini Pizzas!
Steps to make Mini Zucchini Pizzas:
- Preheat oven to 400°F.
- In a large, 13x9 glass baking dish, drizzle olive oil.
- Carefully slice your zucchini into 1/4" medallions. If you have a standard sized zucchini, you may want to cut them lengthwise and have oblong pizzas. 🙂
- Place a single layer of zucchinis in the dish. If they don't all fit, repeat step 2 with an additional dish.
- Spoon a rather thick layer of marinara into the center of each slice. The sauce shouldn't go all the way to the edges. Leave about a 1/4" around the rim without sauce.
- Sprinkle onto each slice about a teaspoon of bacon bits, then mozzarella to cover. Bake for 20 minutes. Enjoy!
Watch this video (well, you don't "have" to but I beg you to since I took a lot of time to make it hahahah) and go make these little cuties!!!! Grilled pizza crust forms the "shell" of these tacos, loaded with zucchini, squash blossoms, and ricotta. Low Carb Zucchini-Mini-Pizza - diese leckeren Zucchini-Piccolinis sind unglaublich vielseitig, schnell zu zaubern und gesund. I make these all the time, sometimes for lunch or as snack. Even my husband thinks they are pretty darn good!
So that is going to wrap it up with this exceptional food mini zucchini pizzas recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
