Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, yeast pizza dough. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Yeast Pizza Dough is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Yeast Pizza Dough is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have yeast pizza dough using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Yeast Pizza Dough:
- Take 1/4 cup warm water
- Make ready 1 packages active dry yeast
- Make ready 1 tsp granulated sugar
- Make ready 4 1/2 cup all-purpose flour
- Take 1 tsp salt
- Get 1 1/4 cup warm water
- Prepare 2 tbsp olive oil
Instructions to make Yeast Pizza Dough:
- Combine yeast, sugar and 1/4 cup of warm water; set aside and let the yeast "bloom" for 5 minutes.
- Add flour, salt and 1 1/4 cup of warm water to yeast mixture. Mix until well combined.
- Knead dough on floured surface for 3 minutes.
- Oil a large bowl and set dough in bowl. Toss dough around to make sure it is coated with oil to avoid sticking to the bowl, cover and let rise in a warm spot for 1 hour.
- Punch down dough and knead for another 3 minutes and divide in half. At this point you can use immediately or freeze for a later use. To use frozen dough, defrost in refrigerator overnight and use as you regularly would in your favorite recipes.
So that is going to wrap this up for this special food yeast pizza dough recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
