Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, thermomix basic tomato / pasta / pizza sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Thermomix basic tomato / pasta / pizza sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Thermomix basic tomato / pasta / pizza sauce is something which I have loved my whole life. They are fine and they look fantastic.
This basic tomato sauce is a must in every fridge, make ahead and use as a base for pasta sauces, Ratatouille, pizzas. Have you ever avoided making something because it seems like too much effort The reason I was making pasta sauce was an unexpected tomato surplus. I had one kilo of I also reserved some pasta sauce for our pizza night.
To begin with this particular recipe, we have to prepare a few components. You can cook thermomix basic tomato / pasta / pizza sauce using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Thermomix basic tomato / pasta / pizza sauce:
- Prepare 6 cloves garlic (ca. 15-25g)
- Prepare 20 g olive oil
- Prepare 3 g dried oregano (ca. 1tbs)
- Make ready 4 g dried basil (ca. 1tbs)
- Prepare 1800 g canned whole tomatoes
- Take 5 g salt (ca. 1 tsp)
- Take 1/4 tsp ground pepper
- Take 100 g concentrated tomato paste
- Get to taste salt, pepper
- Prepare 8 g fresh basil leaves
- Get 40 g xilitol
A simple recipe with an amazing depth of flavour, silky & rich! Use in spaghetti bolognese, nachos, pizza base, any recipe instead of tin tomatoes. Here is a recipe for a basic tomato sauce that starts with a soffritto of onions, carrots, and celery cooked in a little olive oil, to which garlic, tomatoes and seasonings are added. This is more of a heavy cooked sauce recipe for pasta.
Instructions to make Thermomix basic tomato / pasta / pizza sauce:
- Garlic 3sec at speed7
- Add oil and varoma 3min speed1
- Add tomatoes, dried herbs, salt and pepper
- Cook with basket on top at 100℃ for 30min speed2
- Add tomato paste and blend for 10sec speed 5.5
- Chop basil leaves, add with xilitol or sugar to tmx.
- Program 100℃ for 15min speed2 with basket on lid
- If you like the pasta sauce like this, continue by adding it to a skillet with fried peppers or fried seitan to get a bolognese sauce or use it as your tomoto base for a lasagne. For pizza the sauce should thicken a bit more and I recommend cooking it 30-60 minutes longer at 100℃ speed1.
- Here my Bolognese sauce with rosemary marinated tofu
I stopped cooking my sauce because it cooks on the pizza. Making your own pasta sauce is so easy that you'll wonder why you needed the jar. This flavorful red sauce uses canned tomatoes for a quick pasta dish. Making pasta sauce from scratch is surprisingly easy. Once you try it, you'll wonder why you were so dependent on jarred pasta sauces.
So that is going to wrap this up with this special food thermomix basic tomato / pasta / pizza sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!