Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, okonomiyaki (japanese pizza / japanese savory pancake)【recipe video】. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
How to Make Takoyaki (Japanese Octopus Balls) Recipe たこ焼きの作り方. So they developed pancake and added fillings in order to make a nutritious meal. There are two main varieties of Okonomiyaki that are most popular.
OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook okonomiyaki (japanese pizza / japanese savory pancake)【recipe video】 using 20 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】:
- Take 250 g (8.8 oz) thin sliced pork belly
- Make ready 400 g (14 oz) cabbage, about 1/2 heads
- Prepare 6 stalks scallion
- Make ready 40 g (1.4 oz) red pickled ginger
- Make ready 10 leaves perilla leaf
- Get 4 eggs
- Make ready oil for frying
- Make ready Okonomi-yaki batter
- Take 200 ml (6.8 fl oz) boiled water
- Get 2 tsp Japanese soup stock (dashi), granule type
- Make ready 200 g (7 oz, 1.6 cups) cake flour
- Make ready 1.5 tsp baking powder
- Make ready 2 tsp dried bonito powder (optional)
- Take 150 g (5.3 oz) Japanese yam
- Take Topping (adjust to suit your taste)
- Make ready okonomiyaki sauce (savory pancake sauce, It's kind of similar to barbecue sauce.)
- Get mayonnaise
- Make ready dried green nori flakes
- Make ready dried bonito flakes
- Make ready 1cup=235cc(USA)
Video receta: Como preparar okonomiyaki o pizza japonesa / How to Make Okonomiyaki - Продолжительность. The phenomenally popular okonomiyaki is often called a "Japanese pancake" but it really isn't a pancake at all. A kind of cabbage fritter, it is considered. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments.
Steps to make OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】:
- ★Recipe video★ (my You Tube channel)→https://youtu.be/u59j7GmSckc
- 【For Okonomiyaki batter】Put 200 ml (6.8 fl oz) boiled water in a bowl and add Japanese soup stock, stir well. Put the bowl in water to cool down; set aside. Mix roughly cake flour, baking powder, and dried bonito powder; set aside.
- Grate Japanese yam into a large bowl. Pour the prepared stock in it while stirring. Sift dry ingredients over it.
- Mix well until smooth. Let it sit in a fridge for 3 hours or more to bring out the ''umami''(savory taste) of the flour.
- 【Prepare other ingredients. 】Chop cabbage into about 1 cm (0.4'') square. Chop the core of cabbage into fine pieces. Cut stalks scallion into small pieces. (You should wipe off moisture after you wash vegetables, before cutting them.)
- Cut leaves perilla leaf into small pieces. Chop red pickled ginger into fine pieces.
- 【Cook it with a frying pan.】Put one serving of the batter and vegetables in a bowl (1/4 each). Add an egg and mix roughly.
- Heat a frypan on medium-low heat and add a splash of oil for frying. Pour the okonomiyaki mixture into the pan. Use a spatula to form it into a round pancake about 2cm (0.8'') thick.
- Cook it for 3 mins on medium heat. Gently lay about 1/4 of the pork belly slices on top of the pancake. When golden brown on the bottom, flip it and cook the other side.
- Cook it on medium heat for 4-5 mins until golden too or pork belly gets crispy. Please don't push down on the okonomiyaki in the pan to get a fluffy pancake. Flip it again, warm it on low heat and then turn off the heat.
- 【Toppings】Apply okonomiyaki sauce with a spoon or brush, add mayonnaise in zigzagging lines, and sprinkle dried green nori flakes and dried bonito flakes. Please try freshly cooked OKONOMIYAKI!
- Notes: If the time has passed after putting cabbage into the batter, the water in the cabbage will come out and the batter will become watery. If the batter becomes watery, the cooked okonomiyaki won't get fluffy, so when cooking, it's better to mix the batter and vegetables just before cooking.
Better known as 'Japanese pizza' in the US. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi, meaning "how you like" or "what you like", and yaki meaning "grill". Trova i migliori video gratuiti di okonomiyaki japanese savory pancake. Okonomiyaki, sometimes called Japanese pizza or Japanese pancake, is one of the best dishes to make if you're a beginner japanese cook.
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