Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, delicious basic pizza margherita. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Delicious Basic Pizza Margherita is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Delicious Basic Pizza Margherita is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have delicious basic pizza margherita using 14 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Basic Pizza Margherita:
- Prepare For the pizza crust:
- Make ready 220 grams Bread flour
- Get 150 ml Cold water
- Make ready 1 tsp Salt
- Take 1 tsp Dry yeast
- Take For the sauce:
- Get 4 tbsp of sauce from Pizza sauce
- Get Toppings:
- Prepare 100 grams Mozzarella cheese
- Make ready 100 grams Easy melting type cheese
- Prepare 4 tbsp Parmesan cheese (grated)
- Get 12 Fresh basil leaves
- Make ready 1 medium Sliced tomato
- Make ready 2 tbsp Olive oil
Steps to make Delicious Basic Pizza Margherita:
- Put all the ingredients for the pizza dough into a bowl and knead with your right hand.
- When the dough starts to come together and no longer sticks to the bowl, take it out onto a floured work surface, and knead for about 5 minutes with both hands.
- Cover with a clean, damp cloth (wring it out very well) and leave at room temperature for around 10 minutes.
- When it's ready, the dough should look shiny and smooth; when you pinch it, it should be about as soft as your earlobe.
- Dust a dry cutting board with a small amount of flour. Place the dough on the cutting board and cut it in half with a pastry scraper or a knife.
- Use the palm of your hand to roll the dough into a ball.
- Dust a large container with flour and place the dough in it. Leaving enough space for the dough to expand, cover with plastic wrap and let rise for 2-3 hours.
- Dust with flour and stretch out the dough to a diameter of about 20 cm. Then place the dough on a sheet of parchment paper.
- Spread 2 tablespoons of sauce over the dough. Top with 1/2 the toppings and drizzle on a little olive oil.
- Bake in a 250℃ oven for 10 minutes.
- When it's done baking, remove the pizza from the oven. All done.
So that’s going to wrap this up for this special food delicious basic pizza margherita recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
