Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mini taco pizza. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mini taco pizza is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Mini taco pizza is something which I’ve loved my entire life.
This is the ultimate combo: pizza and tacos. Why decide on one, when you can have both? This video will show you how to make mini pizza tacos.
To begin with this particular recipe, we must first prepare a few components. You can cook mini taco pizza using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mini taco pizza:
- Prepare 1 tube (8 oz each) refrigerated crescent rolls
- Get 1 package (4 oz) cream cheese, softened only use half
- Take 1 cup sour cream
- Make ready Hamburger meat
- Take 1 packet taco seasoning mix use half of it if not using one lbs hamburger meat
- Prepare 1 medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.)
- Get Mexican cheese
- Take shredded lettuce
Learn how to make mini tacos and serve them up as a crowd-pleasing party food plus a recipe for. Taco Tuesday kicked up a notch with Taco Pizza! A perfect homemade pizza dough topped with beans, ground beef, cheese, lettuce, sour cream, and taco sauce! Grilled mini pizza apps with chicken taco flave.super yum!
Instructions to make Mini taco pizza:
- Preheat the oven to 375°
- Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps.
- Bake at 375 for 8-10 minutes or until light golden brown and cool Completely.
- Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator
- Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down)
- Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.)
- You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry. - - Next, sprinkle with the lettuce and tomatoes, then the cheese
This appetizer marries several of my favorite things: tacos, grill, minis, and of course, all things pizza. Pizza on the grill in particular - that. Simple to make and awesome flavor! This is the best recipe I have had so far for tacos. Top taco pizza recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.
So that’s going to wrap this up for this special food mini taco pizza recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
