Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's, "crumbs between the sheets". It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mike's, "Crumbs Between The Sheets" is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mike's, "Crumbs Between The Sheets" is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook mike's, "crumbs between the sheets" using 35 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mike's, "Crumbs Between The Sheets":
- Get Breads
- Get large Loaf French Bread
- Make ready Garlic Sweet Bread
- Take small Loaf Baguette Bread
- Take Dipping Oils
- Get Seasoned Olive Dipping Oil
- Get Wines
- Prepare Cabernet Sauvignon or a dry Riesling Wines
- Prepare Garlic Butter
- Get Squares Tillamook Sweet Cream Salted Butter
- Prepare Pureed Garlic
- Get Parmesan Cheese
- Prepare Black Or White Pepper
- Prepare Packed Fresh Parsley
- Get Onion Powder
- Get medium Ziplock Bag
- Prepare Cheeses
- Get White Swiss Cheese
- Make ready Camembert Or Brie Cheese
- Take Tillamook Extra Sharp Cheddar Cheese [sliced]
- Take Kitchen & Decorative Items
- Make ready small Fondue Pots
- Prepare small Fondue Forks
- Prepare Butter Knives
- Prepare large Wine Glasses
- Make ready Linen Napkins
- Prepare large Bread Knife
- Prepare Red Roses
- Take Optional: Caviar, Meats And Fruits
- Get Ostera Caviar
- Get Beluga Caviar
- Make ready small Mini Blinis
- Take Chocolate [melted]
- Get Assorted Meats [optional]
- Make ready Assorted Fruits & Steamed Vegetables [optional]
Steps to make Mike's, "Crumbs Between The Sheets":
- To Make Garlic Butter: Mix all butter ingredients in Ziplock Bag and chill in freezer 10 minutes. Mix again and snip off bottom corner of bag to make a piping bag. Squeeze into a small serving bowl. Garnish with parsley and leave out on counter until ready to serve.
- Pour warmed Olive Oil into serving bowl.
- Slice sharp cheese and place on serving plate.
- Place other cheeses in Fondue Pot and warm.
- Cut breads into square chunks and place in serving tray.
- You can't go wrong serving this delicious honey butter spread either! - - https://cookpad.com/us/recipes/364116-mikes-french-honey-butter-spread
- Decorate and garnish as desired!
So that is going to wrap this up for this special food mike's, "crumbs between the sheets" recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
