Meat lovers pizza
Meat lovers pizza

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, meat lovers pizza. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Meat Lovers Pizza directed by Karl Jensen from the 'Free Body Culture EP' out now on Powertool Records. I'm back with another homemade pizza recipe. I just love making pizza from scratch now, because it's so easy and you can top it with whatever your heart desires!

Meat lovers pizza is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Meat lovers pizza is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook meat lovers pizza using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Meat lovers pizza:
  1. Make ready 1 pillsbury refrigerated pizza crust
  2. Take 1.5 cups pizza sauce
  3. Make ready 1-8 ounce bag shredded mozzarella cheese
  4. Prepare Italian herbs and garlic powder
  5. Get Pepperoni
  6. Take 1/4 cup Ground beef (cooked)
  7. Get 1/4 cup ground sausage (cooked)
  8. Make ready 4 strips bacon (cooked and crumbled)
  9. Prepare 1/4 cup banana peppers
  10. Take 1/4 red onion sliced thin

You've got to have an ooey gooey base for all your toppings to meld into. As such, this pizza is loaded with about. This sheet pan Meat Lovers' Pizza is easy to prep - just press it into the pan, add your cheese, ham, sausage, and pepperoni, and then stick it in the oven. Delicious pizza will soon be yours!

Instructions to make Meat lovers pizza:
  1. Preheat oven as directed. Press pizza crust onto greased 13x9 inch baking sheet. Using a fork poke holes all over it so it doesn’t rise and bubble.
  2. Spread sauce evenly onto the crust, top with cheese and toppings. Bake as directed then toss under the broiler on low for 2-3 minutes.

Warning: the following pizza is neither low-calorie nor low-fat. But when you want to indulge all of your most guilty pleasures — layer on the meat! Made for carnivores, this three-meat pizza is balanced with sweet caramelized onions and roasted red peppers. Press the dough into a sheet pan to rest. Whether you're using homemade pizza dough or store-bought, remove the dough from the fridge at least an hour before.

So that is going to wrap it up with this exceptional food meat lovers pizza recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!