Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mini zucchini pizzas. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Along with these Mini Zucchini Pizzas, I'll also be sharing some fabulous desserts that you can bring to your next party, as well as some of my favorite cocktails and other low-cal appetizer options. What to do with those large zucchini's? These mini zucchini pizzas are easy to make and fun to customize!
Mini Zucchini Pizzas is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mini Zucchini Pizzas is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have mini zucchini pizzas using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mini Zucchini Pizzas:
- Take 1 large zucchini, a green griller of you have one
- Prepare 1 jar Ragu Marinara
- Make ready 1 bag shredded mozzarella
- Get Bacon bits
- Prepare Extra Virgin Olive Oil
Mini Pizzas with a Zucchini crust, perfect appetizers!. For a quick snack, nothing could be easier than these Zucchini Mini Pizzas. Easy Zucchini Pizza Crust Recipe is a great way to sneak some nutrition into homemade pizza Zucchini Pizza Crust. We are talking Zucchini Mini Pizzas!
Steps to make Mini Zucchini Pizzas:
- Preheat oven to 400°F.
- In a large, 13x9 glass baking dish, drizzle olive oil.
- Carefully slice your zucchini into 1/4" medallions. If you have a standard sized zucchini, you may want to cut them lengthwise and have oblong pizzas. 🙂
- Place a single layer of zucchinis in the dish. If they don't all fit, repeat step 2 with an additional dish.
- Spoon a rather thick layer of marinara into the center of each slice. The sauce shouldn't go all the way to the edges. Leave about a 1/4" around the rim without sauce.
- Sprinkle onto each slice about a teaspoon of bacon bits, then mozzarella to cover. Bake for 20 minutes. Enjoy!
Watch this video (well, you don't "have" to but I beg you to since I took a lot of time to make it hahahah) and go make these little cuties!!!! Grilled pizza crust forms the "shell" of these tacos, loaded with zucchini, squash blossoms, and ricotta. Low Carb Zucchini-Mini-Pizza - diese leckeren Zucchini-Piccolinis sind unglaublich vielseitig, schnell zu zaubern und gesund. I make these all the time, sometimes for lunch or as snack. Even my husband thinks they are pretty darn good!
So that’s going to wrap it up for this special food mini zucchini pizzas recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!