Tri Olive Tapenade
Tri Olive Tapenade

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tri olive tapenade. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tri Olive Tapenade is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Tri Olive Tapenade is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook tri olive tapenade using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tri Olive Tapenade:
  1. Make ready tapenade
  2. Take black olives
  3. Get kalamata olives
  4. Make ready manzilla olives
  5. Prepare garlic cloves
  6. Prepare capers
  7. Take olive oil, extra virgin
  8. Get grinds of fresh black pepper
  9. Make ready red pepper flakes
  10. Get fresh chopped parsley
  11. Take fresh lemon juice
  12. Take fresh lemon zest
  13. Make ready spread
  14. Take package cream cheese, 8 ounces
  15. Take scallions
  16. Prepare salt
  17. Prepare bread
  18. Get french bread loaf
Steps to make Tri Olive Tapenade:
  1. By hand or preferably with a food processor chop all tapanade ingredients excluding oil. When you achieve a fine chop place ingredients in a bowl and mix in oil. Set aside.
  2. Chop scallions into small slices. Add to a small mixing bowl.
  3. Mix cream cheese that has reached room temperature with salt. Add to scallions. Mix well.
  4. Cut French bread into 1/4" thick slices. Toast or grill.
  5. Top each bread slice with one heaping tablespoon of cheese mixture.
  6. Top cream cheese with 2 teaspoons of olive mixture.
  7. Recipe by Taylor68too.

So that’s going to wrap this up with this special food tri olive tapenade recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!