Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, haps banana bread. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Haps Banana Bread is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Haps Banana Bread is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook haps banana bread using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Haps Banana Bread:
- Take bread loaf pan, greased
- Get sugar
- Get butter
- Take very ripe bananas, mashed with fork
- Prepare eggs, beaten
- Get vanilla
- Make ready flour
- Prepare baking soda
- Prepare salt
- Get 9x13 cake pan filled halfway with hot water
Instructions to make Haps Banana Bread:
- Preheat oven to 350°F
- Cream butter & sugar
- Mix flour, soda and salt, set aside
- Add beaten eggs, mashed bananas & vanilla to butter & sugar, mix with a whisk
- Add flour mixture to the bananas mixture, using a wooden spoon mix together just until mixed, do not mix too long
- Using a scraper pour batter into the bread pan, then set bread pan into the 9x13 pan of water(cooking the bread in a water bath keeps the butter from browning too dark.)
- Bake for 1 hour to 1.5 hours. When a knife comes out clean it's done
- Remove from pan immediately. Cool on a wire rack
- Can be doubled easily
So that’s going to wrap it up for this special food haps banana bread recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
