Breakfast Curry Bread
Breakfast Curry Bread

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, breakfast curry bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Breakfast Curry Bread is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Breakfast Curry Bread is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook breakfast curry bread using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Breakfast Curry Bread:
  1. Prepare Onion
  2. Prepare Ground Beef
  3. Make ready Green Paprika
  4. Get Curry Roux (I use House : Kari ala Jepang)
  5. Take Curry Powder
  6. Prepare Worchester Sauce
  7. Take Tomato Sauce
  8. Get loaf bread
  9. Prepare Water
Instructions to make Breakfast Curry Bread:
  1. Slice the onion, green paprika. In another container, Mix together Worchester sauce and tomato sauce.
  2. Heat the pan, put some oil. Saute Onion(until translucent), Ground beef, and green paprika. Add the sauces, and curry powder.
  3. Add Water, cook until boiling. Set the heat off, Add the curry roux. Stir until the roux is dissolve and put the heat on. Keep stiring until the sauce is thickening.
  4. Take 2 sheets of bread, make a hole. Put that bread on top of another sheet. Its looks like a bread bowl, right ? (to stick the bread, you could splash a water or milk. so you get your bread is moist. Thats great!)
  5. Put the Curry, on top of bread. Put in microwave.
  6. Serve it !

So that is going to wrap it up for this exceptional food breakfast curry bread recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!