Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hummus and pita bread. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hummus and pita bread is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Hummus and pita bread is something which I’ve loved my entire life. They’re fine and they look fantastic.
How to make Hummus at home? Watch MasterChef Tarla Dalal explain in hindi the recipe & cooking method of Lebanese Hummus with Pita Bread. Today we are showing you how to make the best hummus and pita bread at home.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hummus and pita bread using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hummus and pita bread:
- Get hummus
- Prepare 200 grams chickpeas
- Take 2 garlic cloves
- Make ready 2 tbsp lemon juice
- Make ready 2 tbsp olive oil
- Prepare 4 tbsp water
- Prepare 1 tsp ground cumin
- Take 100 ml tahini
- Prepare 1 salt and black pepper to taste
- Prepare pita bread
- Get 300 ml warm water
- Prepare 500 grams plain flour
- Make ready 1 tsp active dry yeast
- Prepare 6 tbsp olive oil, extra virgin
- Take 1 tsp salt
Hummus in Pita. this link is to an external site that may or may not meet accessibility guidelines.. Hummus With Grilled Pita Bread, Pita Bread With Sweet Potato Hummus, Spiced Turkey With Hummus On Pita Bread. Bake pita breads as per instruction on the package and cut them in halves. Lastly, sprinkle your pita pockets with pomegranate seeds and chopped.
Steps to make Hummus and pita bread:
- Hummus. Just put all the ingredients in a food procesor and its done, if you dont have a food procesor you can use a blender too, just add all the liquids first and then the chickpeas.
- Mix the dried yeast into the warm water and set to one side.Put the flour into a bowl, add the salt then mix in the yeasty solution. Add the olive oil and knead it all together until it is smooth and firm. Leave it to rise for half an hour.
- Once it's risen, cut the dough into 8, shape into balls and roll out on both sides. You need your oven at the hottest it will go – 240°C/gas mark 9, or higher if you can.Put the pittas onto a preheated heavy metal baking tray or a baking stone and pit them into the hot oven until they blister up - it will be around 2 minutes. Any longer and they'll start to burn.
- Yo can serve this with fresh vegetables, meat, et cetera and enjoy!
Hummus with pita bread and fresh vegetables, top view. Hummus healthy eastern creamy lunch served with pita, paprika and parsley. Hummus, mediterranean chickpea and tahini dip. I love Joseph's Low-Carb Pita Bread (affiliate link) so much that I order it online and always have some in the freezer, so Kara and I toasted some of that as the base for these middle eastern pita rounds. As Pita, Hummus & Tahini are used in different ways in the cuisine, I decided to make them as a sampler.
So that’s going to wrap it up with this exceptional food hummus and pita bread recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
