Pita Bread (Shawarma Bread)
Pita Bread (Shawarma Bread)

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pita bread (shawarma bread). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pita Bread (Shawarma Bread) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Pita Bread (Shawarma Bread) is something that I’ve loved my whole life. They’re fine and they look wonderful.

Pita Bread for Shawarma How to make Pita Bread for Shawarma at Home by kitchen with amna. A wide variety of shawarma pita bread options are available to you, such. Shawarma bread (Pita Bread) is so easy to make.

To get started with this recipe, we must first prepare a few components. You can cook pita bread (shawarma bread) using 7 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Pita Bread (Shawarma Bread):
  1. Prepare 2 1/2 cup flour (maida)
  2. Prepare 2 tbsp oil
  3. Get 1 tbsp instant yeast
  4. Prepare 1 tsp salt
  5. Get 1 tsp sugar
  6. Prepare 1/2 cup water
  7. Get Lukewarm water as required

And originally, we cooked the pita bread on the stovetop in a hot cast iron pan and were. Pita bread will begin to puff up and fill with hot air. Stack cooked breads on a plate; when cool enough to handle, break breads in half I tried making pita bread in the past and every time I failed miserably so of course I was skeptical that I could successfully prepare pita bread using your instructions (It's. Top pita-bread-desserts recipes just for you.

Steps to make Pita Bread (Shawarma Bread):
  1. In a bowl add 1/2 cup of water, yeast and sugar mix well, rest for 5 minutes.
  2. In a bowl add flour,salt and oil mix together.
  3. Add yeast mixture and mix well.
  4. Gradually add water and knead the dough.
  5. Dough should be soft and smooth.
  6. Cover it and let it rest for 2 hours.
  7. Dough is rise then knead the dough using flour and cut into 6 equal parts.
  8. Make a ball and let them rest for 20 minutes.
  9. After 20 minutes roll out to a circle.
  10. Heat the tawa in medium heat, cook the bread on both sides until light golden brown.
  11. Cover the Pita Bread in kitchen towel right away.
  12. Enjoy the Homemade Pita Bread.

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