Pita bread wrap with mutton kebab
Pita bread wrap with mutton kebab

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pita bread wrap with mutton kebab. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pita bread wrap with mutton kebab is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Pita bread wrap with mutton kebab is something that I have loved my entire life.

Pita wraps are easy to make with your choice of fillings. The key ingredient for a truly authentic taste is the spice sumac or sweet paprika. The bread should be a container, not the main event.

To get started with this particular recipe, we must prepare a few ingredients. You can have pita bread wrap with mutton kebab using 16 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Pita bread wrap with mutton kebab:
  1. Make ready 1 cup flour
  2. Prepare 1 tsp yeast
  3. Make ready 1 pinch salt
  4. Make ready 1 tsp sugar
  5. Make ready 1 tsp oil
  6. Take 1/2 kg mutton keema
  7. Take For mutton kebab
  8. Take 1 tsp ginger garlic paste
  9. Get 1 tsp red chilli flakes
  10. Take 1 grated onion and green chilli
  11. Take 1 tsp garam masala
  12. Take 1 tsp gram flour
  13. Get 3 tsp For frying oil
  14. Make ready 3 tsp grated cabbage
  15. Prepare 1 chopped slice tomato
  16. Prepare 3 tsp hung curd.and ketchup

This paleo pita recipe is great for making a grain free flatbread to accompany souvlaki, gyros, or for making wrap sandwiches. I took a picture of the consistency of the pita when eating it, so that you can see that although this is a paleo pita, it is very bread-like. Store-bought pita (like store-bought sandwich bread) is often several days old. Warm, fragrant home-baked pita is obviously superior, and there's a bit of a Clean the mixing bowl and put dough back in it.

Steps to make Pita bread wrap with mutton kebab:
  1. Take 3tsp little warm water
  2. Put the sugar and yeast mix it and cover it for 5 minutes
  3. Take a bowl put the flour and salt and oil.
  4. When yeast active.pour it in middle of bowl
  5. Mix it.now make a soft dough
  6. Knead it very nicely rub with little bit oil.cover it and put in a warm place
  7. When it becomes double size knock it
  8. Make small ball roll it half inch
  9. Heat the tawa put the roti
  10. When becomes little brown switch of the flame
  11. Ready pitta bread
  12. Now mix all ingredients of kebab with mutton keema
  13. Make small ball fry it.until it done
  14. Now take the bread spread hung curd and ketchup
  15. Then put the kebab, then chopped cabbage and tomato
  16. Wrap it,it's ready

Cover bowl tightly with plastic wrap, then cover with a towel. Put bowl in a warm (not hot) place. Pita bread wrapped with cottage cheese and vegetables. Delicious doner kebab on wooden Chicken fajita wrap sandwich. Gyros, greek pita bread wrapped sandwich.

So that’s going to wrap it up for this special food pita bread wrap with mutton kebab recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!