Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pita portobello. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pita Portobello is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Pita Portobello is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pita portobello using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pita Portobello:
- Take 6 Pita bread
- Get 4 Portobello mushrooms
- Make ready 3 yellow onions in slices
- Get 3 garluc cloves chopped
- Get 1 yellow pepper in slices
- Get 4 tbsp olive oil
- Get 1 tbsp butter
- Make ready 2 tbsp balsamic vinager
- Take 1/2 tsp salt
- Prepare 1/4 tsp black pepper
- Make ready 2 cup shredded mozzarella
Instructions to make Pita Portobello:
- Slice the portobello add salt, pepper and 2tbsp of olive oil and set apart.
- In a saucepan add butter and the other 2 tbsp of olive oil and saute the onions and yellow peppers in medium heat for 15 minutes after they are golden.
- Add in the saucepan the portobello fry until soft and brown only 7 minutes add the balsamic vinager and side apart.
- Set on the sheet the pita bread and sprinkle on the top of each one the mozzarella broil in the oven until is melted (4) minutes.
- In the top of the bread and yhe sauté porrobello wrap like a cone and wrap with parchment paper and serve.
So that is going to wrap this up with this special food pita portobello recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
