Hummus and pita bread
Hummus and pita bread

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, hummus and pita bread. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

How to make Hummus at home? Watch MasterChef Tarla Dalal explain in hindi the recipe & cooking method of Lebanese Hummus with Pita Bread. Today we are showing you how to make the best hummus and pita bread at home.

Hummus and pita bread is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Hummus and pita bread is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook hummus and pita bread using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hummus and pita bread:
  1. Take hummus
  2. Make ready 200 grams chickpeas
  3. Prepare 2 garlic cloves
  4. Prepare 2 tbsp lemon juice
  5. Get 2 tbsp olive oil
  6. Take 4 tbsp water
  7. Take 1 tsp ground cumin
  8. Take 100 ml tahini
  9. Prepare 1 salt and black pepper to taste
  10. Prepare pita bread
  11. Get 300 ml warm water
  12. Take 500 grams plain flour
  13. Take 1 tsp active dry yeast
  14. Make ready 6 tbsp olive oil, extra virgin
  15. Make ready 1 tsp salt

Hummus in Pita. this link is to an external site that may or may not meet accessibility guidelines.. Hummus With Grilled Pita Bread, Pita Bread With Sweet Potato Hummus, Spiced Turkey With Hummus On Pita Bread. Bake pita breads as per instruction on the package and cut them in halves. Lastly, sprinkle your pita pockets with pomegranate seeds and chopped.

Instructions to make Hummus and pita bread:
  1. Hummus. Just put all the ingredients in a food procesor and its done, if you dont have a food procesor you can use a blender too, just add all the liquids first and then the chickpeas.
  2. Mix the dried yeast into the warm water and set to one side.Put the flour into a bowl, add the salt then mix in the yeasty solution. Add the olive oil and knead it all together until it is smooth and firm. Leave it to rise for half an hour.
  3. Once it's risen, cut the dough into 8, shape into balls and roll out on both sides. You need your oven at the hottest it will go – 240°C/gas mark 9, or higher if you can.Put the pittas onto a preheated heavy metal baking tray or a baking stone and pit them into the hot oven until they blister up - it will be around 2 minutes. Any longer and they'll start to burn.
  4. Yo can serve this with fresh vegetables, meat, et cetera and enjoy!

Hummus with pita bread and fresh vegetables, top view. Hummus healthy eastern creamy lunch served with pita, paprika and parsley. Hummus, mediterranean chickpea and tahini dip. I love Joseph's Low-Carb Pita Bread (affiliate link) so much that I order it online and always have some in the freezer, so Kara and I toasted some of that as the base for these middle eastern pita rounds. As Pita, Hummus & Tahini are used in different ways in the cuisine, I decided to make them as a sampler.

So that is going to wrap it up with this special food hummus and pita bread recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!